Homemade Indian Flavoured Pizza!

Making a Pizza from scratch, rich in Indian flavours has been a long time dream for me.And then Lavi announced the theme for the lovely event of Global Kadai and I was all set to venture this beautiful looking food.Moreover, the overwhelming response from my dear blogger buddies in savoury buns, the recent post and the sudden expertise I gained in handling yeast on flour propelled me to come up with...

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Mini Savoury Buns

My first attempt of making buns and I'm absolutely happy with the final outcome which made me feel…...hmm not bad..for the first time..:)Here's how I made them...I mixed ½ tsp of active dry yeast in luke warm water along with ½ tsp of sugar and a pinch of salt and kept it aside in a warm place undisturbed for 30 minutes.The frothy layer formed on top proving the quality of yeast(whew) :)In a bowl...

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Cocoa Banana Muffins

Well, it is a fact that I just can’t control my sudden cravings for chocolate cakes and the love for the divine banana bread.This sudden thought came into my mind today. What if I would combine the two?And here’s the yummy result with which I am extremely contented!Chocolate Banana Muffins! :)I mixed a smaller portion of batter which could fill in just 4 ramekins, wondering how it would turn up...

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