Monday, June 24, 2013

Baked Eggless Donuts

After Croissants the family choice is doughnuts or donuts for quick filling bites on the go while abroad trips. They are easy to be be tucked in our back packs and serve as anytime munch with no much mess. After every US visit I have a strong urge to try them and I you hadn't come across this winner recipe of fried homemade donuts (with egg), they're there still staying warm. National...
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